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Unnakkaya

ഉണ്ണക്കായ — Ripe plantain rolled around sweet coconut and cashew, then fried

One serving: 2 pieces, 80 g

Calories238 kcal298 kcal per 100 g
Protein2.4 g3 g per 100 g
Carbohydrate32 g40 g per 100 g
Fat11.2 g14 g per 100 g
Fibre2.4 g3 g per 100 g
Sodium36 mg45 mg per 100 g
About this estimate. Estimates for a typical home-cooked Unnakkaya. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: ripe plantain, coconut, cashew, raisin, sugar, ghee.

Cuisine
Kerala, India
Cooking method
Deep-fried
Diet
Vegetarian
Usually eaten at
Snack
Allergens (typical recipe)
Tree nuts, Milk / dairy

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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