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Thalassery Chicken Biryani

തലശ്ശേരി ബിരിയാണി — Malabar-style biryani with short-grain kaima rice

One serving: 1 plate, 300 g

Calories555 kcal185 kcal per 100 g
Protein24 g8 g per 100 g
Carbohydrate66 g22 g per 100 g
Fat21 g7 g per 100 g
Fibre3 g1 g per 100 g
Sodium1200 mg400 mg per 100 g
About this estimate. Estimates for a typical home-cooked Thalassery Chicken Biryani. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: kaima rice, chicken, ghee, onion, cashews, raisins, spices.

Cuisine
Kerala, India
Cooking method
Dum-cooked
Diet
Non-vegetarian
Usually eaten at
Lunch, Dinner
Allergens (typical recipe)
Milk / dairy, Tree nuts

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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