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Pavakka Curry

പാവക്ക കറി

Bitter gourd simmered with tamarind and jaggery

One serving — 1 katori (150 g)

Calories140 kcal93 per 100 g
Protein3 g2 per 100 g
Carbohydrate15 g10 per 100 g
Fat7.5 g5 per 100 g
Fibre4.5 g3 per 100 g
Sodium450 mg300 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Pavakka Curry, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

bitter gourd, tamarind, jaggery, dried chilli, coconut oil. Simmered.

Cuisine
Kerala, India
Diet
Vegan
Usually eaten at
Lunch, Dinner
Allergens
none listed

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