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Parippu Vada

പരിപ്പ് വട

Crisp fried chana-dal patty with shallot and curry leaves

One serving — 2 vadas (80 g)

Calories229 kcal286 per 100 g
Protein8 g10 per 100 g
Carbohydrate24 g30 per 100 g
Fat11.2 g14 per 100 g
Fibre4 g5 per 100 g
Sodium352 mg440 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Parippu Vada, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

chana dal, shallot, green chilli, curry leaves, fennel, coconut oil. Deep-fried.

Cuisine
Kerala, India
Diet
Vegan
Usually eaten at
Snack
Allergens
none listed

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