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Girda

Round leavened tandoor bread

One serving: 1 girda, 100 g

Calories260 kcal260 kcal per 100 g
Protein8 g8 g per 100 g
Carbohydrate52 g52 g per 100 g
Fat2 g2 g per 100 g
Fibre2 g2 g per 100 g
Sodium400 mg400 mg per 100 g
About this estimate. Estimates for a typical home-cooked Girda. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: refined wheat flour, yeast, salt.

Cuisine
Jammu and Kashmir, India
Cooking method
Tandoor-baked
Diet
Vegan
Usually eaten at
Breakfast
Allergens (typical recipe)
Wheat / gluten

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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