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Ghee Rice

Kerala ghee rice (neychoru) with fried onions, cashews and raisins

One serving — 1 plate (200 g)

Calories380 kcal190 per 100 g
Protein6 g3 per 100 g
Carbohydrate56 g28 per 100 g
Fat14 g7 per 100 g
Fibre1.6 g0.8 per 100 g
Sodium400 mg200 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Ghee Rice, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

kaima rice, ghee, fried onions, cashews, raisins, whole spices. Simmered.

Cuisine
Kerala, India
Diet
Vegetarian
Usually eaten at
Lunch, Dinner
Allergens
milk_dairy, tree_nuts

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