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Egg Roll

Kolkata egg roll: paratha wrapped with egg, onion and sauce

One serving — 1 roll (150 g)

Calories368 kcal245 per 100 g
Protein12 g8 per 100 g
Carbohydrate42 g28 per 100 g
Fat16.5 g11 per 100 g
Fibre2.3 g1.5 per 100 g
Sodium675 mg450 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Egg Roll, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

paratha (refined wheat flour), egg, onion, green chilli, ketchup, oil. Griddle-fried.

Cuisine
West Bengal, India
Diet
Eggetarian
Usually eaten at
Dinner, Snack
Allergens
wheat_gluten, eggs

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