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Dimer Dalna

ডিমের ডালনা

Boiled eggs and potato in a light onion-tomato gravy

One serving — 1 bowl (180 g)

Calories200 kcal111 per 100 g
Protein9.4 g5.2 per 100 g
Carbohydrate13.3 g7.4 per 100 g
Fat12.1 g6.7 per 100 g
Fibre1.4 g0.8 per 100 g
Sodium832 mg462 per 100 g
About this estimate. This represents a typical home-cooked Dimer Dalna and has not been independently verified. Ingredients, oil, brand and portion size all change the result, and a restaurant version will usually be higher. Use it as a practical estimate, not an exact measurement. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

eggs, potato, onion, tomato, ginger, mustard oil. Simmered.

Cuisine
West Bengal, India
Diet
Eggetarian
Usually eaten at
Lunch, Dinner
Allergens
eggs, mustard

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