Coin Porotta
കോയിൻ പൊറോട്ട — Small coin-sized porottas, usually tossed with masala
One serving: 6 pieces, 90 g
Calories271 kcal301 kcal per 100 g
Protein5.4 g6 g per 100 g
Carbohydrate36 g40 g per 100 g
Fat11.7 g13 g per 100 g
Fibre1.1 g1.2 g per 100 g
Sodium360 mg400 mg per 100 g
What's in it
Typical ingredients: refined wheat flour, oil, salt.
- Cuisine
- Kerala, India
- Cooking method
- Griddle-fried
- Diet
- Vegetarian
- Usually eaten at
- Snack, Dinner
- Allergens (typical recipe)
- Wheat / gluten
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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