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Beef Pickle

ബീഫ് അച്ചാർ

Fried beef cured in chilli, vinegar and spices

One serving — 1 tablespoon (20 g)

Calories54 kcal268 per 100 g
Protein3.4 g17 per 100 g
Carbohydrate1 g5 per 100 g
Fat4 g20 per 100 g
Fibre0.2 g1.2 per 100 g
Sodium420 mg2100 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Beef Pickle, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

beef, chilli powder, vinegar, ginger, garlic, gingelly oil. Pickled.

Cuisine
Kerala, India
Diet
Non-vegetarian
Usually eaten at
Lunch, Dinner
Allergens
sesame

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