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Angourodomata

Αγγουροντομάτα

Cucumber and tomato salad with oregano

One serving — 1 bowl (150 g)

Calories84 kcal56 per 100 g
Protein1.5 g1 per 100 g
Carbohydrate6 g4 per 100 g
Fat6 g4 per 100 g
Fibre2 g1.3 per 100 g
Sodium210 mg140 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Angourodomata, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

cucumber, tomato, red onion, oregano, olive oil. Tossed.

Cuisine
Greece
Diet
Vegan
Usually eaten at
Lunch, Dinner
Allergens
none listed

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