Ulster Fry

Fried breakfast with soda bread and potato farls

One serving — 1 plate (450 g)

Calories945 kcal210 per 100 g

Protein40.5 g9 per 100 g

Carbohydrate72 g16 per 100 g

Fat54 g12 per 100 g

Fibre6.8 g1.5 per 100 g

Sodium2700 mg600 per 100 g

About this estimate. This represents a typical home-cooked Ulster Fry and has not been independently verified. Ingredients, oil, brand and portion size all change the result, and a restaurant version will usually be higher. Use it as a practical estimate, not an exact measurement. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

eggs, bacon, pork sausage, soda bread, potato farl, tomato. Fried.

Cuisine: Northern Ireland, United Kingdom
Diet: Non-vegetarian
Usually eaten at: Breakfast
Allergens: eggs, wheat_gluten, milk_dairy, sulphites

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Ulster Fry

One serving — 1 plate (450 g)

What's in it

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