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Plain Dosa

தோசை — Thin crisp fermented rice and lentil crepe

One serving: 1 dosa, 80 g

Calories136 kcal170 kcal per 100 g
Protein3.2 g4 g per 100 g
Carbohydrate24 g30 g per 100 g
Fat3.2 g4 g per 100 g
Fibre1.2 g1.5 g per 100 g
Sodium240 mg300 mg per 100 g
About this estimate. Estimates for a typical home-cooked Plain Dosa. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: rice, urad dal, salt, oil.

Cuisine
Tamil Nadu, India
Cooking method
Griddle-cooked
Diet
Vegan
Usually eaten at
Breakfast, Dinner
Allergens (typical recipe)
none listed

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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