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Coconut Chutney

தேங்காய் சட்னி — Fresh coconut ground with roasted chana dal

One serving: 2 tablespoons, 40 g

Calories90 kcal225 kcal per 100 g
Protein1.1 g2.8 g per 100 g
Carbohydrate4.6 g11.5 g per 100 g
Fat8 g20.1 g per 100 g
Fibre2.4 g6.1 g per 100 g
Sodium129 mg323 mg per 100 g
About this estimate. Estimates for a typical home-cooked Coconut Chutney. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: fresh coconut, roasted chana dal, green chilli, mustard seeds, curry leaves, oil.

Cuisine
Tamil Nadu, India
Cooking method
Ground
Diet
Vegan
Usually eaten at
Breakfast
Allergens (typical recipe)
Mustard

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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