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Okayu

お粥

Japanese rice porridge

One serving — 1 bowl (300 g)

Calories129 kcal43 per 100 g
Protein2.4 g0.8 per 100 g
Carbohydrate28.8 g9.6 per 100 g
Fat0.3 g0.1 per 100 g
Fibre0.3 g0.1 per 100 g
Sodium582 mg194 per 100 g
About this estimate. This represents a typical home-cooked Okayu and has not been independently verified. Ingredients, oil, brand and portion size all change the result, and a restaurant version will usually be higher. Use it as a practical estimate, not an exact measurement. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

short-grain rice, water, salt. Simmered.

Cuisine
Japan
Diet
Vegan
Usually eaten at
Breakfast
Allergens
none listed

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