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Nandu Masala

நண்டு மசாலா

Spicy pepper crab masala

One serving — 1 katori (150 g)

Calories210 kcal140 per 100 g
Protein18 g12 per 100 g
Carbohydrate7.5 g5 per 100 g
Fat12 g8 per 100 g
Fibre2.3 g1.5 per 100 g
Sodium750 mg500 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Nandu Masala, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

crab, onion, tomato, black pepper, spices, oil. Curry.

Cuisine
Puducherry, India
Diet
Non-vegetarian
Usually eaten at
Dinner
Allergens
crustacean_shellfish

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