Lasagne alla Bolognese

Lasagne alla bolognese

Egg pasta layered with ragù and béchamel

One serving — 1 portion (300 g)

Calories510 kcal170 per 100 g

Protein27 g9 per 100 g

Carbohydrate39 g13 per 100 g

Fat27 g9 per 100 g

Fibre3 g1 per 100 g

Sodium1200 mg400 per 100 g

Where these numbers come from. This is an estimate for a typical home-cooked Lasagne alla Bolognese, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

egg pasta sheets, beef ragù (with celery, carrot, onion), béchamel, parmigiano. Baked.

Cuisine: Emilia-Romagna, Italy
Diet: Non-vegetarian
Usually eaten at: Dinner
Allergens: wheat_gluten, eggs, milk_dairy, celery

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Lasagne alla Bolognese

One serving — 1 portion (300 g)

What's in it

Want Lasagne alla Bolognese in a plan that hits your numbers?

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