Hinkejvu
Sümi soup of colocasia and greens
One serving: 1 bowl, 250 g
Calories100 kcal40 kcal per 100 g
Protein5 g2 g per 100 g
Carbohydrate20 g8 g per 100 g
Fat0.8 g0.3 g per 100 g
Fibre6.3 g2.5 g per 100 g
Sodium500 mg200 mg per 100 g
What's in it
Typical ingredients: colocasia, mustard leaves, cabbage, french beans, ginger.
- Cuisine
- Nagaland, India
- Cooking method
- Simmered
- Diet
- Vegan
- Usually eaten at
- Lunch
- Allergens (typical recipe)
- Mustard
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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