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Egg Dosa

Dosa with a beaten egg spread on top; muttai dosa

One serving — 1 dosa (130 g)

Calories241 kcal185 per 100 g
Protein9.1 g7 per 100 g
Carbohydrate31.2 g24 per 100 g
Fat9.1 g7 per 100 g
Fibre2 g1.5 per 100 g
Sodium455 mg350 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Egg Dosa, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

rice, urad dal, egg, onion, pepper, oil. Griddle-cooked.

Cuisine
Tamil Nadu, India
Diet
Eggetarian
Usually eaten at
Breakfast, Dinner
Allergens
eggs

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