Buta no Shogayaki
豚の生姜焼き — Pork sautéed in ginger, soy and mirin
One serving: 5 pieces, 150 g
Calories254 kcal169 kcal per 100 g
Protein27 g18 g per 100 g
Carbohydrate6 g4 g per 100 g
Fat13.5 g9 g per 100 g
Fibre0 g0 g per 100 g
Sodium750 mg500 mg per 100 g
What's in it
Typical ingredients: pork loin, ginger, soy sauce, mirin, sake, cabbage.
- Cuisine
- Japan
- Cooking method
- Sautéed
- Diet
- Non-vegetarian
- Usually eaten at
- Lunch, Dinner
- Allergens (typical recipe)
- Soy
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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