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Beerakaya Pappu

బీరకాయ పప్పు

Toor dal cooked with ridge gourd and tomato

One serving — 1 bowl (180 g)

Calories117 kcal65 per 100 g
Protein5.2 g2.9 per 100 g
Carbohydrate19.6 g10.9 per 100 g
Fat2.5 g1.4 per 100 g
Fibre5.2 g2.9 per 100 g
Sodium587 mg326 per 100 g
About this estimate. This represents a typical home-cooked Beerakaya Pappu and has not been independently verified. Ingredients, oil, brand and portion size all change the result, and a restaurant version will usually be higher. Use it as a practical estimate, not an exact measurement. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

toor dal, ridge gourd, tomato, onion, green chilli, peanut oil. Boiled.

Cuisine
Andhra Pradesh, India
Diet
Vegan
Usually eaten at
Lunch, Dinner
Allergens
peanuts

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