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Tomato Pappu

టమాటా పప్పు

Toor dal cooked with tomato

One serving — 1 katori (150 g)

Calories143 kcal95 per 100 g
Protein7.5 g5 per 100 g
Carbohydrate18 g12 per 100 g
Fat4.5 g3 per 100 g
Fibre4.5 g3 per 100 g
Sodium480 mg320 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Tomato Pappu, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

toor dal, tomato, green chilli, garlic, mustard seeds, curry leaves, oil. Simmered.

Cuisine
Andhra Pradesh, India
Diet
Vegan
Usually eaten at
Lunch
Allergens
mustard

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