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Bateta nu Shaak

બટાકા નું શાક

Dry Gujarati potato sabzi, lightly sweet and sour

One serving — 1 katori (150 g)

Calories161 kcal107 per 100 g
Protein2.4 g1.6 per 100 g
Carbohydrate27.3 g18.2 per 100 g
Fat5.1 g3.4 per 100 g
Fibre2.6 g1.7 per 100 g
Sodium614 mg409 per 100 g
About this estimate. This represents a typical home-cooked Bateta nu Shaak and has not been independently verified. Ingredients, oil, brand and portion size all change the result, and a restaurant version will usually be higher. Use it as a practical estimate, not an exact measurement. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

potato, tomato, groundnut oil, mustard seeds, turmeric, lemon, sugar. Stir-fried.

Cuisine
Gujarat, India
Diet
Vegan
Usually eaten at
Lunch, Dinner
Allergens
none listed

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