Jalebi
જલેબી — Syrup-soaked fried spirals
One serving: 2 pieces, 50 g
Calories200 kcal400 kcal per 100 g
Protein1.3 g2.5 g per 100 g
Carbohydrate31 g62 g per 100 g
Fat8 g16 g per 100 g
Fibre0.3 g0.5 g per 100 g
Sodium10 mg20 mg per 100 g
What's in it
Typical ingredients: refined wheat flour, curd, sugar syrup, ghee, saffron.
- Cuisine
- Gujarat, India
- Cooking method
- Deep-fried
- Diet
- Vegetarian
- Usually eaten at
- Breakfast, Snack
- Allergens (typical recipe)
- Wheat / gluten, Milk / dairy
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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