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Khandvi

ખાંડવી

Rolled gram-flour ribbons with tempering

One serving — 6 pieces (100 g)

Calories165 kcal165 per 100 g
Protein7 g7 per 100 g
Carbohydrate16 g16 per 100 g
Fat8 g8 per 100 g
Fibre2 g2 per 100 g
Sodium400 mg400 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Khandvi, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

gram flour, buttermilk, grated coconut, mustard seeds, sesame seeds, oil. Steamed rolls.

Cuisine
Gujarat, India
Diet
Vegetarian
Usually eaten at
Snack
Allergens
milk_dairy, mustard, sesame

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