Veg Hakka Noodles

Indo-Chinese stir-fried vegetable noodles

One serving — 1 plate (250 g)

Calories425 kcal170 per 100 g

Protein10 g4 per 100 g

Carbohydrate62.5 g25 per 100 g

Fat15 g6 per 100 g

Fibre5 g2 per 100 g

Sodium1500 mg600 per 100 g

Where these numbers come from. This is an estimate for a typical home-cooked Veg Hakka Noodles, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

wheat noodles, cabbage, capsicum, carrot, soy sauce, oil. Stir-fried.

Cuisine: Chandigarh, India
Diet: Vegan
Usually eaten at: Dinner
Allergens: wheat_gluten, soy

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Veg Hakka Noodles

One serving — 1 plate (250 g)

What's in it

Want Veg Hakka Noodles in a plan that hits your numbers?

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