Uova al Pomodoro

Uova al pomodoro

Eggs gently cooked in tomato sauce with garlic and basil

One serving — 1 pan (250 g)

Calories233 kcal93 per 100 g

Protein14.3 g5.7 per 100 g

Carbohydrate8.8 g3.5 per 100 g

Fat16 g6.4 per 100 g

Fibre3.3 g1.3 per 100 g

Sodium1090 mg436 per 100 g

About this estimate. This represents a typical home-cooked Uova al Pomodoro and has not been independently verified. Ingredients, oil, brand and portion size all change the result, and a restaurant version will usually be higher. Use it as a practical estimate, not an exact measurement. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

eggs, tomatoes, onion, garlic, olive oil, basil, salt. Simmered.

Cuisine: Italy
Diet: Eggetarian
Usually eaten at: Breakfast, Lunch, Dinner
Allergens: eggs

Want Uova al Pomodoro in a plan that hits your numbers?

Tell us your height, weight and goal and we'll build a week of meals around the food you actually eat — portions worked out for you. Free, and no account needed to see your numbers.

Build my free plan

Uova al Pomodoro

One serving — 1 pan (250 g)

What's in it

Want Uova al Pomodoro in a plan that hits your numbers?

More from Italy