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Uji

Fermented millet or sorghum porridge

One serving: 1 mug, 300 g

Calories211 kcal70 kcal per 100 g
Protein7.5 g2.5 g per 100 g
Carbohydrate42 g14 g per 100 g
Fat2.4 g0.8 g per 100 g
Fibre4.2 g1.4 g per 100 g
About this estimate. Estimates for a typical home-cooked Uji. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: millet flour, water, lemon.

Cuisine
Kenya
Diet
Vegan
Usually eaten at
Breakfast
Allergens (typical recipe)
none listed

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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