Tofu Rice Bowl with Quick Pickles
Hoisin-glazed crumbled tofu over brown rice with pickled carrot and radish, cucumber, pepper and a lime yogurt sauce
One serving: 1 serving, 447 g
Calories434 kcal97 kcal per 100 g
Protein18.8 g4.2 g per 100 g
Carbohydrate66.2 g14.8 g per 100 g
Fat10.7 g2.4 g per 100 g
Fibre6.3 g1.4 g per 100 g
Sodium657 mg147 mg per 100 g
What's in it
Typical ingredients: firm tofu, brown rice, carrot, radish, cucumber, bell pepper, hoisin sauce, soy sauce, sesame oil, ginger, Greek yogurt, lime.
- Cuisine
- Canada
- Cooking method
- Stir-fried
- Diet
- Vegetarian
- Usually eaten at
- Lunch, Dinner
- Allergens (typical recipe)
- soy, wheat_gluten, sesame, milk_dairy
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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