Tempeh
Fermented soybean cake
One serving: 1 serving (3 oz), 85 g
Calories163 kcal192 kcal per 100 g
Protein17.2 g20.29 g per 100 g
Carbohydrate6.5 g7.64 g per 100 g
Fat9.2 g10.8 g per 100 g
Fibre4.3 g5 g per 100 g
Sodium8 mg9 mg per 100 g
What's in it
Typical ingredients: fermented soybeans.
- Cuisine
- Global
- Cooking method
- Fermented
- Diet
- Vegan
- Usually eaten at
- Lunch, Dinner
- Allergens (typical recipe)
- Soy
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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