Spring Rolls
Crisp fried vegetable spring rolls
One serving: 3 rolls, 150 g
Calories375 kcal250 kcal per 100 g
Protein6.8 g4.5 g per 100 g
Carbohydrate42 g28 g per 100 g
Fat19.5 g13 g per 100 g
Fibre3 g2 g per 100 g
Sodium675 mg450 mg per 100 g
What's in it
Typical ingredients: wheat wrappers, cabbage, carrot, bean sprouts, mushrooms, soy sauce, oil.
- Cuisine
- China
- Cooking method
- Deep-fried
- Diet
- Vegan
- Usually eaten at
- Snack
- Allergens (typical recipe)
- Wheat / gluten, Soy
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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