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Dim Sum Platter

點心

Assorted steamed dumplings and buns, a Cantonese tea-house meal

One serving — 1 platter (300 g)

Calories546 kcal182 per 100 g
Protein25.5 g8.5 per 100 g
Carbohydrate69 g23 per 100 g
Fat19.5 g6.5 per 100 g
Fibre3.6 g1.2 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Dim Sum Platter, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

wheat flour, pork, shrimp, bamboo shoot, spring onion. Steamed.

Cuisine
China
Diet
Non-vegetarian
Usually eaten at
Breakfast, Lunch
Allergens
wheat_gluten, crustacean_shellfish, soy

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