Soy Sauce (lower sodium)
Soy sauce with about 40% less salt
One serving: 1 tablespoon, 16 g
Calories7 kcal46 kcal per 100 g
Protein0.9 g5.8 g per 100 g
Carbohydrate0.9 g5.8 g per 100 g
Fat0 g0 g per 100 g
Fibre0 g0 g per 100 g
Sodium528 mg3300 mg per 100 g
What's in it
Typical ingredients: soybeans, wheat, salt, water.
- Cuisine
- Global
- Cooking method
- Fermented
- Diet
- Vegan
- Usually eaten at
- Lunch, Dinner
- Allergens (typical recipe)
- soy, wheat_gluten
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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