Scrambled Eggs on Toast

Soft scrambled eggs on buttered toast

One serving — 2 slices (220 g)

Calories447 kcal203 per 100 g

Protein24.2 g11 per 100 g

Carbohydrate35.2 g16 per 100 g

Fat24.2 g11 per 100 g

Fibre4.4 g2 per 100 g

Where these numbers come from. This is an estimate for a typical home-cooked Scrambled Eggs on Toast, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

eggs, butter, bread, milk.

Cuisine: England, United Kingdom
Diet: Eggetarian
Usually eaten at: Breakfast
Allergens: eggs, milk_dairy, wheat_gluten

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Scrambled Eggs on Toast

One serving — 2 slices (220 g)

What's in it

Want Scrambled Eggs on Toast in a plan that hits your numbers?

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