Scrambled Eggs
Eggs scrambled with milk and butter
One serving — 2 large eggs (122 g)
Calories182 kcal149 per 100 g
Protein12.2 g9.99 per 100 g
Carbohydrate2 g1.61 per 100 g
Fat13.4 g10.98 per 100 g
Fibre0 g0 per 100 g
Sodium177 mg145 per 100 g
What's in it
eggs, milk, butter. Scrambled.
- Cuisine
- Global
- Diet
- Eggetarian
- Usually eaten at
- Breakfast
- Allergens
- eggs, milk_dairy
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