Rye Bread
Sliced rye bread
One serving: 1 slice, 32 g
Calories83 kcal259 kcal per 100 g
Protein2.7 g8.5 g per 100 g
Carbohydrate15.5 g48.3 g per 100 g
Fat1.1 g3.3 g per 100 g
Fibre1.9 g5.8 g per 100 g
Sodium193 mg603 mg per 100 g
What's in it
Typical ingredients: rye flour, wheat flour, water, yeast, salt, caraway seeds.
- Cuisine
- Global
- Cooking method
- Baked
- Diet
- Vegan
- Usually eaten at
- Breakfast, Lunch
- Allergens (typical recipe)
- Wheat / gluten
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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