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Rice and Curry

Rice with dhal, vegetable curries and coconut sambol

One serving — 1 plate (400 g)

Calories600 kcal150 per 100 g
Protein16 g4 per 100 g
Carbohydrate88 g22 per 100 g
Fat20 g5 per 100 g
Fibre12 g3 per 100 g
Sodium1200 mg300 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Rice and Curry, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

rice, parippu (dhal), vegetable curries, coconut sambol. Mixed.

Cuisine
Sri Lanka
Diet
Vegan
Usually eaten at
Lunch
Allergens
none listed

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