Radish
Fresh red radishes
One serving: 1 cup sliced, 116 g
Calories19 kcal16 kcal per 100 g
Protein0.8 g0.68 g per 100 g
Carbohydrate3.9 g3.4 g per 100 g
Fat0.1 g0.1 g per 100 g
Fibre1.9 g1.6 g per 100 g
Sodium45 mg39 mg per 100 g
What's in it
Typical ingredients: radishes (raw).
- Cuisine
- Global
- Cooking method
- Raw
- Diet
- Vegan
- Usually eaten at
- Lunch, Dinner, Snack
- Allergens (typical recipe)
- none listed
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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