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Pork Leg (roasted)

Roasted lean pork leg, fresh (not cured)

One serving: 2 pieces, 120 g

Calories253 kcal211 kcal per 100 g
Protein35.3 g29.4 g per 100 g
Carbohydrate0 g0 g per 100 g
Fat11.3 g9.4 g per 100 g
Fibre0 g0 g per 100 g
Sodium77 mg64 mg per 100 g
About this estimate. These are USDA published values for the plain ingredient, the most reliable kind of figure available. Cooking can still change them.

What's in it

Typical ingredients: pork leg (lean).

Cuisine
Global
Cooking method
Roasted
Diet
Non-vegetarian
Usually eaten at
Lunch, Dinner
Allergens (typical recipe)
none listed

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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