New England Clam Chowder
Creamy clam and potato soup
One serving: 1 bowl, 300 g
Calories330 kcal110 kcal per 100 g
Protein13.5 g4.5 g per 100 g
Carbohydrate27 g9 g per 100 g
Fat18 g6 g per 100 g
Fibre1.8 g0.6 g per 100 g
Sodium1200 mg400 mg per 100 g
What's in it
Typical ingredients: clams, potatoes, onion, celery, bacon, cream, flour, butter.
- Cuisine
- Northeast, United States
- Cooking method
- Simmered
- Diet
- Non-vegetarian
- Usually eaten at
- Lunch
- Allergens (typical recipe)
- Molluscs (mussels, oysters, squid), Milk / dairy, Wheat / gluten, Celery
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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