Miso
Fermented soybean paste
One serving — 1 tablespoon (17 g)
Calories34 kcal198 per 100 g
Protein2.2 g12.79 per 100 g
Carbohydrate4.3 g25.37 per 100 g
Fat1 g6.01 per 100 g
Fibre0.9 g5.4 per 100 g
Sodium634 mg3728 per 100 g
What's in it
soybeans, salt, koji. Fermented.
- Cuisine
- Global
- Diet
- Vegan
- Usually eaten at
- Breakfast, Lunch, Dinner
- Allergens
- soy
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