Lavang Lata

One serving: 1 piece, 50 g

What's in it

Typical ingredients: refined wheat flour, khoya, coconut, sugar syrup, cloves, ghee.

Cuisine

Madhya Pradesh, India

Cooking method

Deep-fried

Diet

Vegetarian

Usually eaten at

Snack

Allergens (typical recipe)

Wheat / gluten, Milk / dairy

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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