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Kongnamul Guk

콩나물국

Clear soybean sprout soup

One serving — 1 bowl (300 g)

Calories99 kcal33 per 100 g
Protein9 g3 per 100 g
Carbohydrate9 g3 per 100 g
Fat3 g1 per 100 g
Fibre3.6 g1.2 per 100 g
Sodium1200 mg400 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Kongnamul Guk, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

soybean sprouts, garlic, spring onion, anchovy stock. Simmered.

Cuisine
South Korea
Diet
Non-vegetarian
Usually eaten at
Breakfast, Lunch
Allergens
fish, soy

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