Kodo Khichdi
कोदो खिचड़ी — Kodo millet and moong dal khichdi
One serving: 1 small bowl (katori), 200 g
Calories250 kcal125 kcal per 100 g
Protein8 g4 g per 100 g
Carbohydrate40 g20 g per 100 g
Fat6 g3 g per 100 g
Fibre7 g3.5 g per 100 g
Sodium500 mg250 mg per 100 g
What's in it
Typical ingredients: kodo millet, moong dal, vegetables, ghee, cumin.
- Cuisine
- Madhya Pradesh, India
- Cooking method
- Pressure-cooked
- Diet
- Vegetarian
- Usually eaten at
- Lunch
- Allergens (typical recipe)
- Milk / dairy
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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