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Kewa Datshi

Potatoes in chilli cheese sauce

One serving — 1 katori (150 g)

Calories233 kcal155 per 100 g
Protein7.5 g5 per 100 g
Carbohydrate21 g14 per 100 g
Fat13.5 g9 per 100 g
Fibre3 g2 per 100 g
Sodium570 mg380 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Kewa Datshi, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

potato, datshi (farmer cheese), chilli, onion, butter. Simmered.

Cuisine
Bhutan
Diet
Vegetarian
Usually eaten at
Lunch, Dinner
Allergens
milk_dairy

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