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Goen Hogay

Cucumber salad with cheese and chilli

One serving: 1 bowl, 100 g

Calories65 kcal65 kcal per 100 g
Protein3 g3 g per 100 g
Carbohydrate4 g4 g per 100 g
Fat4 g4 g per 100 g
Fibre1 g1 g per 100 g
Sodium250 mg250 mg per 100 g
About this estimate. Estimates for a typical home-cooked Goen Hogay. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: cucumber, datshi (farmer cheese), chilli, onion, tomato.

Cuisine
Bhutan
Cooking method
Tossed
Diet
Vegetarian
Usually eaten at
Lunch
Allergens (typical recipe)
Milk / dairy

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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