Kanika
କାନିକା — Sweet ghee rice with raisins and cashews
One serving: 1 small bowl (katori), 150 g
Calories368 kcal245 kcal per 100 g
Protein4.5 g3 g per 100 g
Carbohydrate57 g38 g per 100 g
Fat13.5 g9 g per 100 g
Fibre1.2 g0.8 g per 100 g
Sodium225 mg150 mg per 100 g
What's in it
Typical ingredients: rice, ghee, sugar, raisins, cashews, bay leaf, cinnamon.
- Cuisine
- Odisha, India
- Cooking method
- Simmered
- Diet
- Vegetarian
- Usually eaten at
- Lunch
- Allergens (typical recipe)
- Milk / dairy, Tree nuts
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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