Haggis, Neeps and Tatties

Haggis with mashed swede and potatoes

One serving — 1 plate (300 g)

Calories465 kcal155 per 100 g

Protein18 g6 per 100 g

Carbohydrate39 g13 per 100 g

Fat27 g9 per 100 g

Fibre6 g2 per 100 g

Sodium1200 mg400 per 100 g

Where these numbers come from. This is an estimate for a typical home-cooked Haggis, Neeps and Tatties, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

sheep offal, oatmeal, suet, onion, swede, potatoes, butter. Boiled and mashed.

Cuisine: Scotland, United Kingdom
Diet: Non-vegetarian
Usually eaten at: Dinner
Allergens: wheat_gluten, milk_dairy

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Haggis, Neeps and Tatties

One serving — 1 plate (300 g)

What's in it

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