Ground Lamb (cooked)
Pan-browned ground lamb, drained
One serving: 1/2 cup, 100 g
Calories283 kcal283 kcal per 100 g
Protein24.8 g24.75 g per 100 g
Carbohydrate0 g0 g per 100 g
Fat19.7 g19.65 g per 100 g
Fibre0 g0 g per 100 g
Sodium81 mg81 mg per 100 g
What's in it
Typical ingredients: ground lamb.
- Cuisine
- Global
- Cooking method
- Pan-browned
- Diet
- Non-vegetarian
- Usually eaten at
- Lunch, Dinner
- Allergens (typical recipe)
- none listed
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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