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Ground Beef 80% Lean (cooked)

Pan-browned 80/20 ground beef

One serving: 1/2 cup, 100 g

Calories272 kcal272 kcal per 100 g
Protein27.3 g27.3 g per 100 g
Carbohydrate0 g0 g per 100 g
Fat17.4 g17.4 g per 100 g
Fibre0 g0 g per 100 g
Sodium91 mg91 mg per 100 g
About this estimate. These are USDA published values for the plain ingredient, the most reliable kind of figure available. Cooking can still change them.

What's in it

Typical ingredients: ground beef (80% lean).

Cuisine
Global
Cooking method
Pan-browned
Diet
Non-vegetarian
Usually eaten at
Lunch, Dinner
Allergens (typical recipe)
none listed

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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